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10. After Remy remembers he is a cook he heads to the restaurant. The staff is scurrying around & bumping into each other . What do they need to do to be successful? __

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10. After Remy remembers he is a cook he heads to the restaurant. The staff is scurrying
around & bumping into each other . What do they need to do to be successful?
__

10. After Remy remembers he is a cook he heads to the restaurant. The staff is scurrying around & bumping into each other . What do they need to do to be successful? __

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QuentinElite · Tutor for 8 years

Answer

The staff needs to implement clear role definitions, improve communication, and organize their workflow to be successful.

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To ensure success in the restaurant, the staff needs effective coordination and organization. The chaos described suggests a lack of role clarity and communication. Efficient management involves establishing clear roles, setting up a communication protocol, and potentially introducing a streamlined workflow.<br /><br />Key Points:<br />1. **Role Clarity**: Each staff member should have a well-defined role and responsibilities.<br />2. **Communication**: Implementing a clear communication system to avoid confusion and redundancy.<br />3. **Workflow Organization**: Establishing a systematic approach to tasks to ensure efficiency and reduce the likelihood of collisions and chaos.
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